Compact teaspoon for brewing and scooping Key benefits Versatile: Designed for brewing black, green, white and herbal teas, and for measuring spices. Space-saving and portable: Small and lightweight so it stores easily and travels well. Multi-purpose: Also suitable for daily tasks like scooping coffee, sugar, flour, salt and other spices. Easy to use: Simple shape and size make it convenient for single-cup brewing, quick cooking tasks, or packing for trips. Compatible with common kitchen containers: Works with jars, canisters and loose-leaf tins for quick scooping and dispensing. Function and performance Primary function: A practical teaspoon for brewing loose-leaf tea and adding spices. Secondary uses: Scoops ground coffee, sugar, flour, salt and spices for recipes or single portions. Size and handling: Compact, lightweight design reduces clutter and makes storage effortless. Typical use scenarios Solo tea at work: Scoop loose-leaf tea into a mug or infuser, take just the amount you need and store the spoon in a desk drawer. Travel and commuting: Small footprint fits easily in a travel kit or bag so you can brew a single cup while away from home. Cooking and baking: Quickly measure sugar, flour or spices from jars and canisters for recipes without transferring bulky utensils. What it solves Eliminates the need for multiple measuring tools by combining tea brewing and general scooping functions. Reduces countertop clutter thanks to its compact form. Makes single-serve brewing and quick kitchen tasks faster and more convenient. Compatibility note Designed to work with loose-leaf teas, ground coffee and common pantry ingredients; suitable for use with a variety of kitchen containers for scooping and dispensing.