Shrimp shelling tool made of plastic for safe, lightweight and durable use. Designed to streamline crustacean prep and reduce manual effort. Key benefits - Easy shell removal: Peel shells from shrimp, crayfish, and lobsters quickly, saving time and effort. - Ergonomic and practical: Simple, comfortable grip and straightforward operation for reliable use. - Safe and durable: Plastic construction is lightweight, wear‑resistant, and suitable for long-term use. - Versatile application: Ideal for home kitchens and professional settings to speed up seafood preparation. What it does well - Function: Facilitates shell removal to prep crustaceans fast and efficiently. - Compatibility: Suitable for common crustaceans including shrimp, crayfish, and lobsters. - Material and durability: Made from safe plastic that is lightweight and wear‑resistant for repeated use. - Performance: Improves prep speed and consistency, easing service in busy environments. Use scenarios - Home cooking: Quickly peel and prepare shrimp for dinner or meal prep without tedious hand work. - Professional kitchens: Speed up seafood prep during service, allowing plates to be prepared faster. - Stock and flavor bases: Remove shells efficiently to collect shells for making seafood stock or broth. Note: This description reflects the product’s plastic shelling and shell-removal design intended for crustaceans, including shrimp, crayfish, and lobsters, with an emphasis on safe handling, ease of use, and long-term durability.