Wok Ring / Stand — stabilizes round-bottom woks on flat cooktops and concentrates heat for more consistent cooking. Key benefits Keeps your round-bottom wok stable and secure on flat cooking surfaces, preventing sliding and tipping. Focuses heat toward the bottom of the wok and helps regulate heat direction for faster, more efficient heating. Reduces the gap between the wok and the heat source when placed on the stove grate, promoting more even heat distribution. Features Size: 17.6 cm diameter — suitable for most small to medium round-bottom woks. Material: solid iron (cast-iron construction) for durability and stable support. Compatibility: works on stovetops, in ovens, on grills, and with gas stoves and camping burners. How to use Place the ring/stand on the stove grate and set the round-bottom wok into the ring so the wok sits steady and centered over the heat. Practical applications Home cooking: Use on an electric flat-top or ceramic hob to keep a traditional round-bottom wok steady while stir-frying. Outdoor cooking: Place on a camping stove or grill to safely use a round-bottom wok while camping or barbecuing. Oven or grill finishing: Use the stand to support the wok when finishing dishes in the oven or on a grill. What it solves Eliminates wobble and accidental tipping that can occur when using a round-bottom wok on flat surfaces. Improves heat concentration at the wok base, reducing cooking time and improving results for stir-fries and other wok dishes. Simple, reliable support designed for safer, more controlled wok cooking.