Enhance your baking and cooking experience with this perfectly balanced Wooden Pastry Rolling Pin, designed for effortless and precise dough rolling. Ideal for rolling cookies, pizza, pie, egg tarts, fondant, ravioli, tortillas, noodles, dumplings, and more, this versatile kitchen tool ensures uniform thickness for perfectly cooked crusts every time. Key Features: · Dual Roller Design: Features a large roller to evenly spread dough for a smooth, uniform crust and a smaller roller to easily fill in dough to the edges, smooth sides, and maintain consistent depth around the inner rim of pans. · Multi-Purpose Use: Perfect for rolling out a variety of dough types including pie crusts, cookies, pizza dough, and pastries. Also ideal for crushing nuts, crackers, cookies, and bread crumbs, making it a versatile addition to your kitchen utensils. · Easy to Use: The well-balanced wooden rollers provide smooth and effortless rolling on pastry mats, cutting boards, or directly in pans, helping you achieve professional baking results with ease. · Durable Wooden Construction: Made from high-quality wood, this rolling pin offers durability and a comfortable grip for long-lasting use. · Compact and Lightweight: Available in multiple sizes, it is easy to handle and store, fitting perfectly into any kitchen setup. Specifications: · Material: Wooden · Color: Brown · Size Options (cm):  - 10.5 x 17.5 x 6 (Weight: 166g)  - 9.5 x 19 (Weight: 195g)  - 7.8 x 4 x 19 (Weight: 142g)  - 12 x 16.5 (Weight: 242g) Package Includes: · 1 x Pastry Rolling Pin This wooden pastry rolling pin is an essential baking tool that helps you achieve consistent dough thickness and professional-quality results. Its dual roller design and sturdy construction make it perfect for both amateur bakers and seasoned chefs looking to enhance their kitchen utensil collection.