Roasting Syringe for Cooking - This stainless steel turkey syringe injector is designed to deliver juices and marinades for a juicier, more flavorful roast. It can handle hot meals, and the silica bulb stays cool to the touch, heat resistant up to 230 C. - Maximum suction and easy handling: the easy to hold silicone roasting lamp provides a comfortable grip, letting you fill the drip free baster with 5 ounces of liquid in a single press. Add more flavor to your meal without effort. - Easy to clean: detach the silica bulb from the injector and remove all particles with the included cleaning brush. The roast injector is also dishwasher safe for quick cleanup. - Two unique needles for versatile injecting: this meat and poultry syringe includes a 95 inch precision needle for injecting thin pieces of meat and a 2.56 inch angle needle for injecting chunky marinades into your foods. Use scenarios - Thanksgiving or Christmas dinners: inject turkey, chicken, or other roasts with marinades and juices to ensure even flavor and moisture throughout the meat. - Roasts and big cuts: use the precision needle to insert thin marinades into smaller or delicate cuts, or switch to the angled needle for bulkier marinades in larger roasts. - Everyday meal prep: marinate poultry or pork before cooking to enhance moisture and taste, then use the drip-free baster to baste during roasting for a consistently flavorsome result.