- Versatile Measurement Tool: This baking peeling board features engraved dimensions on both sides, functioning as a large ruler to ensure consistent sizes for your bread, pizza, cakes, pastries, biscuits, and more. Achieve uniformity in your baking with ease. - Premium Material: Crafted from high-quality beech wood, this transfer board combines durability with a smooth finish, ensuring it can withstand frequent use while providing a reliable surface for your baking needs. - Effortless Cleaning: Maintaining cleanliness is simple; just wipe the board with a dry or wet towel between uses. This hassle-free cleaning process keeps your baking area tidy and ready for your next creation. - Reliable Performance: The lightweight design of the board makes it easy to transfer dough or baked goods to your baking tray or brick without distorting their shape. Its smooth, burr-free surface ensures a seamless transfer every time. - Practical Use Cases: - Perfect for measuring and transferring freshly rolled dough for pizzas or pastries. - Ideal for portioning out cookie dough or biscuit shapes with precision. - Great for creating perfectly sized bread loaves, ensuring even baking and presentation. This baking peeling board is a must-have for both amateur and professional bakers who value precision, ease of use, and a durable tool in their kitchen arsenal.