This double-sided hammer allows you to squash the meat to speed up cooking, or tenderize the steak on the side to melt in your mouth. Pyramid-shaped teeth are very suitable for breaking down fibers, making protein tender and ready for curing. Smooth sides flatten the meat to achieve a uniform thickness of uniform cooking. The weight of heavy-duty stainless steel head is designed to maximize the strength without making you tired, hammer It can be safely used in direct contact with food and can be used in almost any recipe, from thick steak to chicken. The soft handle fits your hand comfortably at work, which is non-slip and easy to use. Description: Introducing our premium meat hammer, a must-have tool for any home chef looking to elevate their cooking game! Crafted with a heavy-duty stainless steel head, this hammer is designed to deliver maximum power without causing fatigue. The pyramid-shaped teeth on one side are perfect for breaking down fibers, tenderizing proteins, and preparing them for curing. On the other side, the smooth surface allows you to flatten meat to an even thickness for consistent cooking results. This reversible hammer offers versatility in the kitchen - use it to quickly flatten meat for faster cooking or tenderize steak for a melt-in-your-mouth texture. It is safe for direct food contact and can be used in a wide range of recipes, from thick steaks to chicken dishes. The soft handle is ergonomically designed to fit comfortably in your hand, providing a non-slip grip for easy and efficient use. Upgrade your culinary skills with our meat hammer and take your meals to the new level. Whether you're a seasoned chef or just starting out in the kitchen, this tool will become an essential part of your cooking routine. Item Name: Meat Hammer Material: Aluminum Alloy Features: Versatile, Convenient, Dual-Sided, Non-slip Handle Size Details: L: 26.5cm/10.43", W: 6.2cm/2.44", H: 4.7cm/1.85" (Approx.) Notes: Due to the light and screen setting difference, the item's color may be slightly different from the pictures. Please allow slight dimension difference due to different manual measurement. Package Includes: 1 x Meat Hammer This double-sided hammer allows you to squash the meat to speed up cooking, or tenderize the steak on the side to melt in your mouth. Pyramid-shaped teeth are very suitable for breaking down fibers, making protein tender and ready for curing. Smooth sides flatten the meat to achieve a uniform thickness of uniform cooking. The weight of heavy-duty stainless steel head is designed to maximize the strength without making you tired, hammer It can be safely used in direct contact with food and can be used in almost any recipe, from thick steak to chicken. The soft handle fits your hand comfortably at work, which is non-slip and easy to use.