Stainless Steel Cutting Board, Stainless Steel Cutting Boards for Kitchen, Cutting Board Stainless Steel, 304 Stainless Steel Food Grade Cutting Boards for Meat Fruit & Vegetable Features: 【STAINLESS STEEL】 This chopping board is made of food-grade stainless steel, ensuring durability and Long service life. 【DURABILITY】 The stainless steel material makes the cutting board counteractive to wear and tear, guard against damage from knives and other kitchen tools. 【Improved Efficiency】This Food grade stainless steel cutting board is easy to clean. Simply wipe it down with water, and it's in place for the the following . Its lightweight design makes it portable, and its sturdy construction ensures it won't deform or break easily. 【Reduce Kitchen Clutter】Our cutting boards can be hung when not in use, not just ensuring cleanliness but also adding a touches of graceful to your kitchen. 【Happy & Versatile】This cutting board is for various cooking tasks. Whether you're rolling out pie dough, kneading bread, or cutting , vegetables, and bread, our board is up to the task. It's also great for processing vegetables, making sandwiches and more. Product Description: Product Name: food-grade Cutting Board Material:food-grade stainless steel Color: Silvery Thickness: 2mm Package Includes: 1Pcs *Cutting Board Notes: 1.Please allow 0.5cm-1cm differs due to manual measurement. 2.Due to the different display and different light, the picture may not show the actual color of the item. Thanks for your understanding. 3. If you have any questions after receiving our products, please feel to us, we will process with it for you as soon as possible and give you a satisfactory . Food grade material: Made of 304 stainless steel, which is a recognized food grade material, safe and non-toxic, will not chemically react with food, to ensure the health and safety of food. Antibacterial properties: The smooth surface of stainless steel is not easy to breed bacteria, and it is easier to clean and disinfect than wood or plastic cutting boards, helping to keep the kitchen hygienic. Serviceable: 304 stainless steel material is hard, not easy to scratch or leave a knife mark, even if the long-term use can be maintained flat, extending the service life of the cutting board. Easy to clean: the stainless steel surface is easy to wash with water or wash with dishwashing liquid, and it is not easy to absorb food odor or stain, and it is also easy to maintain while keeping clean. Multifunctional use: It can be used not only as a cutting board, but also as an oven tray, baking mat or directly as a serving dish. It is a multifunctional kitchen appliance.