stainless steel construction: made from quality stainless steel for strength, long life and even heat distribution. temperature resistance prevents warping during roasting and gives consistent cooking results. Vertical, ergonomic design: roasts poultry in an upright position so fat drains away while meat stays secure. The vertical holder keeps the bird stable for easier cutting and helps keep the oven cleaner by directing drippings away from the cavity. Simple to clean and maintain: the rack disassembles easily for hand washing with warm water and dish detergent or for convenient cleaning in the dishwasher. Designed for poultry: ideal for chicken, duck, turkey or goose. Use it for classic roasted chicken, beer can (beer chicken) preparations, or rotisserie spitstyle roasting. Practical applications Family roast: prepare a juicy, evenly cooked chicken for weeknight dinners or Sunday meals with minimal fuss. Backyard or holiday cooking: make beer can chicken or roast a turkey for holidays and gatherings while the vertical design keeps drippings contained. Multibird versatility: suitable for different types and sizes of poultry—chicken, duck, turkey or goose—so you can use one tool across many recipes. Key attributes at a glance Material: quality stainless steel Function: vertical poultry roasting, fat drainage, stable holding for carving Performance: even heating, temperature resistance Cleaning: easy disassembly, handwashable or dishwasher safe What you get: a durable, easytouse roasted chicken rack that simplifies vertical poultry roasting, improves cooking consistency, and reduces cleanup.