Create uniform, restaurantquality patties: the silicone burger press forms evenly shaped patties that cook uniformly and hold juices, helping burgers stay tender and flavorful instead of drying out or cooking unevenly. Manual, nopower operation: designed for home cooks and BBQ enthusiasts who want consistent results without electricity. The press accommodates different proteins and lets you form patties to your preferred thickness. Durable construction for stable pressing: a nonrust steel base provides lasting stability and a solid foundation, while the ergonomic handle distributes pressure evenly so you get consistent shape and density every time. Foodfriendly silicone surfaces: smooth silicone fronts help the patty release cleanly and reduce sticking. The detachable design simplifies cleaning—rinse under water or place in the dishwasher after use. Versatile for many recipes: suitable for ground beef, pork, chicken, turkey, fish, and plantbased or vegetablebased mixtures. Use it for fullsize burgers, sliders, or vegetable patties and alternatives. Practical use scenarios Backyard grilling for guests: press consistent quarterpound or customsize patties so each burger cooks at the same rate on the grill and finishes at the same doneness. Weeknight family dinners: quickly form multiple uniform patties for burgers and sliders to speed meal prep and ensure even cooking on a stovetop or griddle. Meal prep and plantbased options: shape vegetable or plantprotein patties that hold together and cook evenly for grabandgo lunches or batch cooking. What you'll appreciate Even cooking and better texture from uniform patties No electricity required—simple, reliable manual operation Sturdy, nonrust steel base with ergonomic handle for comfortable, even pressure Smooth, detachable silicone surfaces for easy release and quick cleaning Works with a wide range of proteins and thickness preferences for flexible recipe use