Material and safety: Made from foodgrade stainless steel with a silver finish — safe, nonreactive and healthy for everyday cooking. The durable metal resists corrosion and stands up to frequent use. Multifunction design: Use as a hot pot, fondue pot, boiling/stock pot, or stewing pot. The included divider lets you cook two broths or dishes at once for shared meals or menu variety. Compatibility and performance: Designed for stovetop use, including induction cooktops. The stainless steel body heats evenly, heats quickly on compatible ranges, and is easy to clean after use. Easy maintenance: Smooth stainless interior and exterior wipe clean quickly; resists staining and odors associated with prolonged cooking of porridge, soups, and stocks. Practical features: Suitable for stewing chicken, cooking porridge, making fondue, simmering stocks, and other onepot meals. Robust construction tolerates regular home kitchen use. How this solves common problems Saves time and effort by allowing you to cook multiple items or two broths at once with the divider, reducing the need for extra pots and cleanup. Safe, nonreactive stainless steel prevents flavor transfer and contamination, making it ideal for longsimmering dishes like porridge and stock. Induction compatibility and even heating reduce hotspots and help maintain a consistent simmer. Typical use scenarios 1) Family hot pot night: Use the divider to offer a spicy broth on one side and a mild broth on the other so diners can choose and cook ingredients to taste. 2) Weeknight meals: Simmer chicken stew and porridge in one durable stainless steel pot for quick, nutritious dinners with minimal cleanup. 3) Entertaining and small gatherings: Serve cheese or oilbased fondue, then wash the pot easily and reuse as a stock pot for soups or sauces. This stainless steel, multifunction hot pot delivers safe materials, durable construction, induction compatibility, and flexible cooking options for everyday and specialoccasion use.