Mini Serving Tongs / Mini Ice Tong / Lemon Tongs Key benefits Precise, hygienic serving: Mini size and narrow tips make these tongs ideal for picking up small items without touching food with hands. Versatile for many occasions: Designed for tea parties, coffee service, candy bars, breakfasts, home parties, weddings, buffets and BBQs. Spacesaving and easy to store: Compact shape fits small dishes, sugar bowls and ice buckets; easy to place on a tray or tuck into a drawer. What they do Mini Serving Tongs: For general smallitem serving at tables, buffets and food stations. Mini Ice Tong: For picking up ice cubes, cocktail ice, or other chilled garnishes. Lemon Tongs: for sugar cubes, lemon slices and delicate garnishes like jelly, cookie or marshmallow pieces. Functionality and compatibility Sized for bite‑and garnish‑sized foods: Works well with sugar cubes, ice cubes, lemon slices, jelly, cookies, marshmallows, shredded cheese, grated carrots, crescent rolls, bacon, cheese or pickle slices. Fits small vessels and serving pieces: Compatible with tea cups, sugar bowls, candy jars, small plates, ice buckets and buffet trays. Designed for control and clean serving: Narrow gripping tips and compact form let you place items precisely and maintain sanitary presentation. Performance and practical features Lightweight and easy to use: Simple squeeze action for quick, controlled serving. Suitable for repeated table and buffet use: Useful for both everyday breakfasts and special events like weddings or parties. Multifunction tool: Use the same mini tongs across beverage service (tea/coffee), dessert and snack stations, or as a kitchen gadget for small prep tasks. Use scenarios Tea or coffee service: Use Lemon Tongs to place lemon slices or sugar cubes into cups without touching them by hand. Cocktail or beverage station: Use the Mini Ice Tong to add individual ice cubes or cocktail garnishes to glasses with precision. Buffet or candy bar: Place cookies, marshmallows, cheese slices or pickles onto plates or displays while keeping service neat and sanitary. Care and placement tips Keep a pair at each station (beverage, dessert, buffet) to speed guest service and reduce cross‑traffic. Store with small servingware or on serving trays so tongs are immediately accessible when hosting. Product names maintained: Mini Serving Tongs, Mini Ice Tong, Lemon Tongs — compact tools for precise, hygienic serving of small items across home and event settings.