Gentle, reliable double boiler designed for precise melting and delicate sauces. Key features Capacity: 21/2 cups (3/5 quarts, 600 ml) — ideal for small to medium batch work. Material: 18/8 stainless steel — rust resistant, durable construction; product weight 7 ounces. Handle: 4.5 inch long heat resistant strip handle for safer grip and control. Design: flat bottom for stable heating, with double pour spouts on both sides for easy, spill pouring. Compatibility: universal double boiler design fits inside most pots to provide indirect, gentle heat. Why this product helps Prevents scorching and overheating by using indirect heat, so temperaturesensitive ingredients like chocolate and custard melt evenly. Durable stainless steel resists rust and stands up to repeated use, reducing the need for replacements. Dual spouts and a long heatresistant handle make transferring melted ingredients clean and safe. Performance highlights Heats more gently than a standard pot or saucepan, giving you better control over texture and consistency. Lightweight yet sturdy construction makes it easy to handle while maintaining stability on the stovetop. Practical use scenarios Baking: Melt chocolate and butter together for ganache, glazes, or batter without burning. Confections and sauces: Prepare custards, caramel, or delicate sauces that require steady, low heat. Crafts and smallbatch projects: Safely melt wax or soap base for candle or soapmaking. A straightforward, dependable tool for home cooks and hobbyists who need precise, lowtemperature melting and gentle cooking.