Stainless Steel Divided Hot Pot — TwoFlavor, Thickened, AntiScald Handle Dualflavor compartment: Two separate cooking chambers let you prepare different broths or sauces at the same time without flavor transfer, so multiple tastes or dietary preferences are accommodated in one pot. Safe, comfortable handling: Equipped with a handle that is antiscalding and nonslip for safer, more convenient lifting and moving during cooking and serving. Durable stainless steel construction: Thickened stainless steel body provides longterm use and reliable performance. The polished exterior and smooth interior resist sticking and are designed for repeated use. Easy to clean: Polished surface and smooth interior make washing quick and simple — rinse, wipe, or scrub with minimal effort to keep the pot reusable and hygienic. Practical layout: The internal divider maintains separate cooking zones while maximizing usable capacity in a single pot, reducing the need for multiple pans and simplifying meal preparation. Suitable for everyday kitchen use: Built for convenient family meals, shared dining, or smallscale service where two different broths or preparations are required simultaneously. Use scenarios: Family hot pot nights: Cook a spicy broth and a mild broth at once so everyone can enjoy their preferred flavor without crosscontamination. Shared living or dietary needs: Prepare vegetarian and meat broths side by side to accommodate different diets with one cookware piece. Small gatherings or casual serving: Offer two flavor options quickly and efficiently without switching pots. Materials and function summary: Stainless steel divided hot pot with a thickened body, smooth polished interior and exterior, and an antiscald nonslip handle for safe, reusable, easytoclean twoflavor cooking.