Baking Rolling Pin – Designed for efficient and versatile kitchen use, this rolling pin allows you to easily prepare pasta, cookies, pastries, fondant, and dumpling wrappers. Its smooth rolling action ensures even thickness for consistent cooking results. Pizza Rolling Pin – Crafted with a smooth surface and no sharp edges, this rolling pin is safe to handle and comfortable to use. It will not cause scratches or discomfort during use, making it ideal for rolling out pizza dough evenly. Rolling Pin for Cookies – Made from durable plastic material, this rolling pin offers the strength and resilience needed for frequent use in baking. It maintains a consistent performance over time, helping you achieve uniform dough every time. General Rolling Pin – Built from sturdy materials for longevity, this rolling pin can withstand regular use without bending or warping, ensuring reliable performance for years. Key Benefits: Smooth surface for easy, even rolling Safe design with no sharp edges Durable plastic construction for longlasting use Suitable for various types of dough and baking applications Use Scenarios: 1. Preparing homemade pasta dough with consistent thickness for better texture and cooking. 2. Rolling pizza dough to the size for baking evenly in the oven. 3. Shaping cookie dough for uniform batches and professionallooking results. Compatible with a broad range of baking tasks, this rolling pin is an essential tool for home cooks and bakers seeking quality, durability, and ease of use.