This black garlic fermenter is designed for healthy living, featuring a sleek and elegant appearance that complements the warmth and sophistication of contemporary homes. Its compact dimensions do not compromise on practicality, allowing it to blend easily into kitchens. The easy-to-understand operation panel with a display and clear signs makes it easy to use this product. Large capacity and excellent performance make it more efficient to make black garlic. Bring this smart and helpful product into your home!  Key Features 1. Well-made & Safe: The product is made of aluminum, aluminum alloy, and 201 stainless steel, which can stand up to heat, rust, wear, and is strong, sturdy, and has a long service life. The base's ventilation holes facilitate effective heat dissipation, ensuring safe use and an extended service life.  2. Good Fermentation Effect: The thickened aluminium heating plate, 360 ° three-dimensional heating method, and a shelf-type garlic rack ensure even heat distribution, which can achieve a better fermentation effect. Additionally, you may select fermentation duration to accommodate both multi-clove garlic(12days) and solo garlic(15days). 3. Automatic Fermentation: It adopts an intelligent automated fermentation program to accurately control temperature(122-185℉), ensuring that every garlic can be evenly fermented into nutrient-rich black garlic, saving time and effort. In addition, the power-off memory function allows the product to automatically resume use even if there is a sudden power outage during the fermentation process, making it more reassuring to use.  4. Thoughtful Design: The double-layer insulation cover with a steam exhaust port can effectively control the high pressure inside the pot, so that the pressure is adequately relieved and the fermentation effect is improved. The removable water storage box can help collect steam and is easy to clean. The telescopic handle makes it easier to remove the garlic rack.  5. Healthy and Delicious: Homemade black garlic can retain the original ingredients of raw garlic without food additives. Black garlic has a high content of trace elements and a sour and sweet taste, ensuring health and delicacy.  Details ●Lid Handle with Button: The top handle is comfortable to grip and incorporates a push-button design that makes opening and closing the lid smooth and easy. ●Stable Feet: They can support the machine stably without sliding, thus ensuring stable running.  Application It is suitable for family and commercial use. It can not only be used to make black garlic but also to make yogurt, natto, fruit vinegar, kimchi, etc.  Specification Color: Purple/Stainless Steel Color/Gold Style: Modern Shape: Round Process: Stick-prevention Coating Material: Aluminum Alloy, Aluminum, 201 Stainless Steel Power Source: Corded Electric Plug Type: EU Standard Is Dishwasher Safe: No Power Cord Length: 1.2m/ 3.94ft Voltage: 220-240V, 50/60Hz Power: 90W  🔹Capacity: 5L/1.1Gal Temperature Range: 50-85℃/122-185℉ Optional Fermentation Time Range: 12 Days (289 Hours) /15 Days(360 Hours) Fermentable Garlic Capacity at One Time: About 1.5kg/3.31 lbs (For Reference Only) Product Size(D*H): 26.5*29cm/10.43*11.42in Package Size: 33*30.5*30.5cm/12.99*12.01*12.01in Gross Weight: 3.4kg/7.5lbs Net Weight: 2.8kg/6.17lbs  🔹Capacity: 6L/1.32Gal Temperature Range: 50-85℃/122-185℉ Optional Fermentation Time Range: 12 Days (289 Hours) /15 Days(360 Hours) Fermentable Garlic Capacity at One Time: About 1.5kg/3.31 lbs (For Reference Only) Product Size(D*H): 26.5*30.5cm/10.43*12.01in Package Size: 34.5*30.5*30.5cm/13.58*12.01*12.01in Gross Weight: 3.5kg/7.72lbs Net Weight: 2.9kg/6.39lbs  Package Included 1* Black Garlic Fermenter 1* Inner Pot 1* 3-Tier Garlic Rack 1* Support Tube 1* Power Cord 1* English Manual  Notes 1.Please note that the fermentable garlic capacity depends on the size of the garlic. 2.Please read the operating manual and product labels completely before use. And pay particular attention to the safety instructions included.