Stainless Steel Storage and Cooking Barrel Made from 304 foodgrade stainless steel for exceptional durability and safety. The thickened barrel body resists rust and offers corrosion resistance, even in temperature environments. Ideal for storing oil, salt, or spicy ingredients without compromising quality. Available in four largecapacity sizes to meet the demands of professional kitchens: 30 x 30 cm (20L) 35 x 35 cm (33L) 40 x 40 cm (50L) 45 x 45 cm (70L) Features a threelayer composite bottom of steel–aluminum–steel for even heat distribution. This construction ensures efficient heat transfer, enhancing cooking results and preserving flavor. Equipped with sturdy, double stainless steel handles that are securely riveted for a balanced, comfortable grip. The design makes lifting and carrying easy while reducing the risk of burns. Practical Use Scenarios: 1. for restaurants needing largecapacity storage of prepared sauces, broths, or marinades while maintaining freshness and taste. 2. Suitable for cooking large batches of soups, stews, or boiling seafood, thanks to its even heat conduction and volume capacity. 3. for commercial kitchens or catering services that require durable, corrosionresistant containers for transporting and serving hot or cold dishes. This barrel delivers the strength, capacity, and professional quality needed for demanding culinary operations, combining grade material with thoughtful design for reliable performance in heavyuse environments.