Long durability: The double boiler pot is made of stainless steel, rust-resistant and sturdy. Capacity: 2.5 cups (0.6 quarts, 450 mL). Convenient to use: Front hook prevents sliding; double pour spouts on both sides; flat bottom; cool-touch handle. Fully compatible with all cooktops, including induction, electric, ceramic, and halogen. Dishwasher safe. Easy to clean. Multi-function. The 2.5-quart pot is ideal for heating food, such as warming milk, boiling water, or cooking. The 1-quart pot is thinner and designed for efficient steam-based heating—ideal for melting chocolate, butter, cheese, or heating sauces. Color: Silver. Material: 304 stainless steel. How it works: The double boiler uses steam from hot water in the bottom pot to gently and indirectly heat the top pot—perfect for tempering chocolate, making custards, or melting butter. Melting tips: Do not place the double boiler directly on a flame. Fill the bottom pot with water up to approximately one-third of its height—do not fill to the rim. Stop heating once bubbles appear at the bottom; do not let the water boil vigorously. Cut chocolate into small pieces before melting—do not place whole pieces into the pot. Wide use: Suitable for small to medium double boiler recipes. Can also be used as a sauce container or for keeping food warm. Ideal for home kitchens, hotels, cafes, and restaurants.