Manual egg shaker (golden egg spinner) — a simple, durable tool for beating eggs quickly and safely. Key benefits Mixes egg yolk and white thoroughly and consistently without a bowl and whisk. Reduces mess and cleanup compared with handwhisking. Rubber inserts and foodgrade silicone contact surfaces lower the risk of egg breakage during use. Safe and easy for children to use when supervised, making basic egg preparations faster and more approachable. Features Materials: foodgrade silicone mat for egg contact; PP (polypropylene) body for the main housing; strength pull rope included; rubber inserts to protect eggs. Durability: components offer good wear resistance and strength for long service life. Simple pullrope operation — no electricity required. Performance and use Pull rope design: operate by pulling the cord to spin and agitate the egg contents. For results, pull the rope 20–30 times for eggs at normal room temperature and 30–40 times for chilled eggs. Effectiveness: designed to blend yolk and white together evenly for recipes that require a uniform egg mixture. Cleaning and care Easy to clean: made from PP and silicone materials that can be rinsed clean with water after use. Practical applications Sandwiches: quickly prepare an even egg mixture for egg salad or sandwich fillings. Desserts: mix eggs for egg pudding or custards where a smooth, uniform blend of yolk and white is needed. Kids' cooking activities: supervised use to help children learn simple food prep (making fillings, mixing eggs for recipes). Suitable for home kitchens and supervised children's cooking tasks. Follow the recommended pull counts for mixing results and handle eggs carefully to avoid breakage.