Steamed Egg Bowl — Carbon Steel Egg Steamer Bowl Key benefits Durable and safe: made from carbon steel for longlasting performance and reliable everyday use. Easy to handle and clean: smooth surface and rounded edges prevent scratches and protect your hands while making washing simple. Versatile steaming solution: functions as a bowl, steaming tray, and steamer insert for eggs and other small steamed dishes. Rustproof finish: manufactured to resist corrosion so the bowl stays usable and hygienic over time. Features and performance Material: carbon steel, built for durability and frequent kitchen use. Design: smooth interior surface and rounded rim for safe handling, simple cleaning, and spill steaming. Functionality: designed specifically for steaming eggs but also suitable for steaming fish, tamales, crabs, vegetables, and buns. Compatibility: intended for use with egg steamers, steaming trays, and steam pots as an insert or standalone steaming bowl. Practical uses (real kitchen scenarios) Breakfast softsteamed eggs: use the bowl in your egg steamer or steam pot to prepare custardy steamed eggs without cracking or sticking. Small seafood or vegetable portions: steam a single fish fillet, crab pieces, or a side of vegetables for a quick, healthy meal. Reheating or steaming buns and tamales: keep texture and moisture when warming steamed buns or steaming tamales for serving. Care and handling Smooth surface and rounded edges make rinsing and wiping quick; check compatibility with your dishwasher based on carbon steel care recommendations. Store dry to maintain the rustproof surface and longevity. What this product solves Prevents eggs from sticking or breaking during steaming. Provides a compact, durable steaming solution for single portions and small dishes. Reduces cleanup time with a nonabrasive surface and safe rounded edges.