Material and construction Made from imported, green, heatresistant ceramic raw materials. Healthy, nontoxic surface that resists sticking and is easy to clean. Includes a fitted lid for better heat retention and moisture control. Key benefits — why you need it Even cooking and heat retention: the ceramic holds and distributes heat consistently so food cooks through without hot spots. Better flavor and nutrition: the lid and even heat help flavors concentrate and allow ingredients to release more aroma and nutrients. Easy meal prep and cleanup: nonstick properties reduce scrubbing and make routine washing faster. Versatile reheating: safe for use in the microwave, so you can prepare, serve, and reheat in the same dish. Performance and compatibility Suitable for gas stoves, conventional ovens, and electric ceramic cooktops. Safe to use in microwave ovens for reheating and cooking. Not suitable for induction cookers — do not use on induction stovetops. Practical use scenarios Family dinners: make stews, braises, and onepot casseroles that stay warm at the table and serve directly from the dish. Entertaining: prepare ovenbaked dishes ahead of time and bring them to the table in the same attractive, heatretaining casserole. Everyday convenience: cook or reheat leftovers in the microwave without transferring to another container. What makes it stand out Combines ecofriendly ceramic materials with practical nonstick performance. Designed for even heating and long heat preservation so meals stay hot and flavorful. Multiuse design (stove, oven, microwave) reduces the number of pots and dishes needed while keeping cleanup simple. Care and use notes Use on gas, oven, and electric ceramic cooktops; safe in microwaves. Do not use on induction cookers. Allow thermal shock prevention: avoid moving directly from very hot to very cold surfaces.