Nonrust steel burger press with unseamed cleaning design — manual press that flattens and seasons meats for consistent, restaurantstyle patties. Key benefits Consistent thickness and juiciness: Produces evenly sized patties so meat cooks uniformly and retains moisture. Durable, rustresistant construction: Built from nonrust steel for longlasting performance in a busy kitchen or backyard. Easy to clean and hygienic: Unseamed design reduces crevices where food can collect, making rinsing and sanitation faster. Manual control for better flavor: Even pressure helps distribute seasonings and promote consistent flavor infusion across each patty. No special equipment required: Simple, manual operation fits standard home cooking routines. Function and attributes Function: Flattens and seasons meats to produce uniform burger patties that cook evenly. Material: Nonrust steel for durability and corrosion resistance. Design: Unseamed, manual press for easy cleaning and reliable performance. Performance: Delivers consistent thickness and improved juiciness for repeatable results. Practical use scenarios Backyard grilling: Make consistent patties for a BBQ so every burger cooks the same and serves quickly to guests. Family dinners: Speed up weeknight meal prep by shaping evenly sized burgers that finish at the same time on the stove or grill. Quick meal preparation: Press and season multiple patties in advance for faster cooking and reliable portioning during busy service. Why you need it Eliminates uneven burgers that overcook at the edges or remain raw in the center. Saves time and effort compared with handshaping or bulky appliances. Improves hygiene and longevity through rustresistant material and an easyclean design. What you get A reliable, manual steel burger press that flattens and seasons meats for consistent, evenly cooked patties suitable for home cooks, BBQ enthusiasts, and burger lovers seeking restaurantquality results.