Compact egg separator designed for fast, reliable yolkandwhite separation Spacesaving size: Length x Height 8.8cm x 3.3cm (3.46in x 1.30in). Lightweight and compact, it stores easily in a drawer or utensil rack and is convenient to carry or take to class or events. Simple, userfriendly operation: Intuitive design makes separating eggs quick and consistent—suitable for home bakers, cooking students, and professional chefs who need a nofuss tool. Efficient separation: Engineered to separate yolks from whites quickly and accurately, reducing handling time and helping you maintain consistent results for recipes that depend on pure egg whites or intact yolks. Keeps prep cleaner: Minimizes direct contact with eggs and reduces mess compared to manual shelltoshell separation, helping you work faster and with less cleanup. Easy to clean: Smooth surface wipes or rinses clean quickly, so maintenance is straightforward after use. Portable and versatile: Small footprint makes it ideal for busy home kitchens, small catering setups, or cooking classes where space and speed matter. Practical use scenarios Baking: Separate multiple eggs quickly when making meringues, soufflés, angel food cake, or macarons. Meal prep and cooking: Speed up preparation for recipes that require only whites or yolks, such as omelettes, custards, or proteinrich smoothies. Professional kitchens and classes: Reliable, repetitive performance when prep speed and consistency are important. Functions: separates egg yolks from whites efficiently; compact for easy storage and transport; simple to clean.