No. of Tiers: Triple Power (W): >1500W Voltage (V): 110 240V Design and control: Three layer large capacity stainless steel hot pot with microcomputer controlled steam gathering ring key system Key benefits and features Multitier cooking versatility: Triple tier design lets you steam multiple foods at once, saving time and enabling coordinated meals. Fast, efficient heating: power (>1500 W) provides rapid heating and steady steam for consistent results. Global compatibility: Wide voltage range (110 240 V) supports use in different regions without a dedicated transformer. Durable construction: Stainless steel build for long term durability, easy cleaning, and reliable performance. Precise steam control: Microcomputer controlled system manages steam gathering and distribution for even cooking across all layers. Why you need this Busy households can prepare complete meals more quickly by steaming vegetables, seafood, dumplings, and other foods simultaneously. A compact, all in one solution for hot pot meals, enabling you to cook and serve a variety of ingredients at the table with one appliance. Global applicability with a universal voltage range makes it suitable for travel or homes in different regions. What makes it stand out Three layer large capacity design combines multiple cooking zones in a single unit. Microcomputer control delivers consistent steam management for reliable results. Stainless steel construction offers durability, corrosion resistance, and straightforward maintenance. Use scenarios Family dinner: Simultaneously steam vegetables, dumplings, and seafood across three tiers for a balanced, fast meal. Hot pot gathering: Keep broth and ingredients hot and ready; cook different items in separate tiers to avoid cross flavor transfer. Meal prep and entertaining: Prepare several components in parallel for an efficient, organized serving spread during parties or weekend gatherings.