Natural and Safe Material The natural wood used for this pasta drying rack makes it unique from other racks. It is odorless. The smooth, burr texture is easy to clean, foodsafe, and ecofriendly. Large Capacity in Small Size 16 hanging rods provide ample space to dry pasta without overlap or sticking. The stand is designed to dry a variety of pasta shapes, including spaghetti, tagliatelle, fettuccine, vermicelli, linguine and lasagne, with stability. Easy to Transfer The 16 rods are removable, allowing easy transfer of pasta from the pasta maker to the drying bar or from the drying bar to the cooking pot. Easy to Assemble and Clean Simple installation: connect the screws at the bottom of the support rod to the round base, then insert the 16 rods. The spiral shape is simple and stylish. Detachable design makes cleaning effortless, saves storage space, and makes it easy to carry for homemade pasta or noodles. Use Scenarios Scenario 1: After making fresh pasta at home, use the rack to airdry long strands such as spaghetti or linguine without clumping. Scenario 2: Dry multiple pasta formats at once (spaghetti, tagliatelle, lasagne sheets) on separate rods for efficient prep. Scenario 3: In a small kitchen or with limited counter space, the rack can be disassembled for compact storage and easy transport.