Product: Egg Piercer — 304 Stainless Steel Tray with PP Base Key benefits Prevents cracked shells and leaking whites: punch a small hole in the eggshell before boiling to reduce pressure buildup and avoid messy cracks or white leakage. Consistent, neat results: creates a clean, uniform hole so boiled eggs keep their shape — ideal for soft or hardboiled eggs and recipes that rely on intact whites and yolks. Durable and hygienic: 304 stainless steel tray resists rust and is easy to clean; sturdy PP base provides stable support during use. What it does Pierces a small vent hole in fresh eggshells prior to boiling. Compatible with both chicken and duck eggs. Helps preserve runny yolks and prevents egg contents from escaping through cracks during cooking. Specifications and materials Egg tray: durable 304 stainless steel for foodsafe performance and long life. Base: strong PP plastic for stability and straightforward cleaning. Designed for use with fresh eggs; suitable for a variety of eggbased dishes. Why customers need it Saves time and reduces waste: fewer ruined eggs and less cleanup. Produces a professional result at home without special skill. Compact, simple tool that improves the consistency of boiled eggs. Use scenarios Breakfast and meal prep: make consistent softboiled eggs for toast, bowls, or mealprepped breakfasts without cracked shells. Entertaining and parties: prepare large batches of shaped boiled eggs for salads, deviled eggs, or hors d'oeuvres. Cooking and recipes: get reliable results for ramen, bento boxes, or any dish that benefits from intact whites and controlled yolk texture. Performance and care Easy to use: punch a small hole in the shell before boiling to reduce pressure and minimize cracking. Easy to clean: stainless steel and PP materials wipe or rinse clean; designed for repeated home use. Robust construction for longterm durability. Gift idea Practical present for home cooks, hosts, and anyone who wants neater, more reliable boiled eggs.