Why you need this steaming rack Keeps food out of boiling water so it steams, not boils — preserves texture and nutrients for healthier, bettertasting meals. Stabilizes cookware stacking and frees up space: steam multiple items in one pot or pressure cooker to save time and reduce cleanup. Built for everyday use: rust and heatresistant stainless steel that's dishwasher safe and easy to store. Key benefits and problemsolving features Reliable elevation: round shape with an elevated foot design keeps food well above the water line for effective, even steaming. Stable construction: spotwelded joints and a triangle support design minimize wobble and collapse, so delicate food holds its shape while cooking. Longlasting, lowmaintenance material: durable stainless steel resists rust and heat; safe for dishwasher cleaning. Easy storage: compact, round form and solid frame allow hanging on kitchen hooks for convenient storage. Functions and compatibility Designed to work in your pot or pressure cooker as a steaming rack, trivet, or pot stand. Ample clearance under the rack allows more water capacity in the pot, extending steam time without needing frequent water refills. Multifunction use: doubles as a cooling rack for baked goods or a pot stand when needed. Practical use scenarios 1) Weeknight family meal: Place the rack in a large pot, add water, stack fish fillets on the rack and steam vegetables underneath or beside them to finish both at once. 2) Meal prep and breakfast: Steam eggs and dumplings in a pressure cooker using the rack to keep items separated and properly elevated. 3) Home canning or largebatch cooking: Use the rack as a stand for canning jars or as a trivet to lift heavy pans from hot surfaces. What you get A round stainless steel steaming rack with elevated feet, spotwelded joints, and triangle support design that fits in your pot or pressure cooker, is dishwasher safe, and is suitable for steaming fish, vegetables, eggs, meats, seafood, dumplings, and for supporting canning jars. Care and performance tips Rinse or place in dishwasher after use. Ensure water level remains below the rack surface so food remains steamed, not boiled. For stacked steaming, arrange items evenly to allow full steam circulation. A practical, durable accessory that simplifies steaming, protects food quality, and fits into existing cookware setups.