Stainless Steel Baking Pan with Wire Rack Key benefits Durable stainless steel construction for longterm use — resists warping and withstands repeated oven and kitchen use. Nonstick tray surface for easy cleanup — reduces scrubbing time after baking or frying. Wire rack lifts food for even heat circulation and fast draining — prevents soggy bottoms and promotes crisping. Multifunctional design — use the tray and rack together or separately to drain, wash vegetables, filter oil, steam, or grill. Why customers need this Keeps food crisp and reduces excess oil by allowing grease to drain away from the food. Saves time on cleanup with a nonstick finish and easytoremove wire rack. Replaces multiple singleuse items by serving as a baking tray, draining rack, cooling rack, and prep basin. Main features and compatibility Material: stainless steel for strength and longevity. Nonstick oven tray surface for quick cleanup. Wire rack suitable for baking, cooling, and draining fried foods. Designed for flexible use at home, in restaurants, hotels, and other foodservice settings. Works as a pan for oven and grill applications; also useful as a steamer or for washing and filtering produce. Practical use scenarios Roast and drain: Place a whole chicken or roast on the wire rack over the pan to catch drippings and promote even browning while keeping meat out of pooled fat. Bake and cool: Use the tray for baking cookies or pastries, then transfer items to the wire rack for cooling and crisping without additional dishes. Prep and rinse: Use the pan as a basin to wash vegetables or to filter and drain fried foods and excess oil before serving. What makes it stand out Combines several kitchen tools into one dependable set: oven tray, nonstick surface, and wire draining/cooling rack. Suitable for both everyday home cooking and professional foodservice use, offering consistent performance across tasks. Includes: stainless steel baking pan and wire rack for baking, grilling, draining, and general kitchen prep.