Nonstick Silicone Roasting Rack — elevates food for more even heating, faster cooking, and easy release. Why you need this rack Prevents burning and sticking by lifting meats, fish, vegetables and more above fats and liquids so food roasts and browns evenly. Improves airflow and heat circulation for consistent results and shorter cook times. Stands up to repeated oven use without warping, so performance stays reliable over time. Key features Nonstick, smooth silicone surface for minimal sticking and quick cleanup — rinse with soap and water or place in the dishwasher. Flexible yet durable construction maintains shape under heat and provides stable elevation during baking, roasting and broiling. Heatresistant silicone formulated to withstand oven temperatures without degrading. Compatibility and performance Designed for oven use across common cooking tasks; supports a variety of foods including meats, poultry (turkey/chicken), fish and vegetables. Stable support keeps foods elevated over drippings and juices to reduce sogginess and promote even browning. Resists warping so it performs consistently across repeated cooking sessions. Practical uses Roasting poultry: elevate a whole turkey or chicken so hot air circulates evenly and drippings collect below for easy cleanup. Broiling fish or searing meats: nonstick surface helps delicate fillets release cleanly and maintains a steady height under heat. Roasting vegetables: lift vegetables off the pan to prevent steaming in their own juices and encourage faster, more even caramelization. Material and care Made from heatresistant, foodsafe silicone. Smooth finish wipes or rinses clean quickly; dishwasher safe for convenient postcook cleanup. Reliable solution for home cooks who want even heating, easier release and lowmaintenance cleanup when baking, roasting or broiling.