Stainless steel grill and pizza pan Key benefits Versatile cooking: Use the same pan in ovens and on grills to bake pizza, sear proteins, roast vegetables, or finish grilled dishes without transferring food between pans. Durable construction: Made from grade stainless steel for longlasting performance and reliable heat resistance during regular kitchen and outdoor use. Safer handling: A thoughtfully designed handle lets you move the pan from oven or grill to table with better control, reducing spills and the need for extra tools. Even results: The pan's efficient heat distribution minimizes hot spots so crusts bake uniformly and grilled foods cook through more consistently. Why you need it Simplifies meal prep by combining baking and grilling capabilities in one sturdy pan. Reduces the risk of uneven cooking and burned edges through more uniform heat transfer. Makes serving easier—carry steaks, pizzas, or vegetables straight from oven or grill to the table. Practical applications Home pizza night: Bake evenly browned crusts in the oven or crisp pizzas on the grill for a restaurantstyle result. Backyard grilling: Use the pan to grill vegetables, shrimp, or thin cuts of meat that might fall through grates while still achieving good sear and even cooking. Oven finishing and serving: Roast or reheat dishes in the oven, then bring the pan directly to the table using the integrated handle. Features at a glance Function: Grill and pizza pan for oven and grill use Material: grade stainless steel Performance: Durable, heatresistant construction with efficient heat distribution Handling: Designed handle for safe transfer from oven or grill to table