This 4in1 dumpling wrapper press helps you create consistent wrappers for a range of foods, including dumplings, pierogi, empanadas, wontons, and mini pies. It functions as a dumpling skin presser and pastry press, designed to streamline wrapper making and improve results. Key benefits Delivers consistent wrapper size and thickness for reliable sealing and even cooking Speeds up the wrapper preparation process for multiple recipes Simple manual operation with reusable, easytoclean design Versatile tool suitable for dumpling skins, pierogi wrappers, empanada dough, wonton skins, and mini pie crusts What it presses and supports Dumpling wrappers, pierogi wrappers, empanada dough, wonton wrappers, and mini pie crusts Designed to press and shape dough into uniform skins for easy filling and sealing How it works Roll dough to a suitable thickness Place wrapper on the press and apply even pressure to shape and flatten Use the pressed wrappers to fill, seal, and cook your chosen recipe Repeat to prepare multiple wrappers efficiently Use scenarios Home dumpling night: roll, press, fill, seal, and cook a batch of dumplings with uniform wrappers Meal prep for gatherings: produce wonton skins and pierogi wrappers in advance for quick assembly later Weeknight variety: press empanada skins and mini pie crusts in batches to support multiple quick meals Maintenance and care Rinse after use and dry thoroughly Store in a dry place to keep the press ready for next preparation Note: This description reflects the product's described functions as a dumpling skin presser and wrapper press intended for use with dumplings, pierogi, empanadas, wontons, and mini pies.