Grip with Comfortable Wooden Handles Designed for secure handling, these meat shredders feature long, sturdy wooden handles that provide an grip, even when your hands are wet or greasy. The antiscald design keeps your hands protected from heat, offering comfort and control during grilling, flipping, and maneuvering food. The shape and size are ideal for users with smaller hands, ensuring ease of use for everyone. Durable and HeatResistant Stainless Steel Blades Equipped with fivepronged 420 stainless steel blades, these shredders are built for strength, efficiency, and longterm reliability. The blades are heatresistant, allowing them to perform flawlessly under temperatures without warping or melting. Their sharp, precise design makes shredding meat faster and easier, reducing effort while maintaining food safety. Versatile Functions for Multiple Cooking Tasks More than just meat shredders, these claws work as practical extensions of your hands. for pulling pork, lifting and carving turkey, and tossing salads. They easily handle large cuts of meat during meal prep, saving time and improving control. A builtin bottle opener adds convenience, making them a useful addition for barbecues, cookouts, and picnics. Easy to Clean and Dishwasher Safe Crafted with tapered prongs and a design of hidden crevices, these shredders resist grease buildup and make cleaning quick and easy. Wash them by hand with soap and water or place them in the dishwasher for effortless maintenance. Practical Use Scenarios Shred smoked pork shoulder for pulled pork sandwiches. Lift and serve a roasted turkey directly from the oven or grill. Toss fresh salad greens with dressing for outdoor gatherings. Specifications Handle material: Sturdy, heatresistant wood Blade material: 420 stainless steel, fivepronged design Heat resistance: Maintains shape under temperatures Cleaning: Dishwasher safe or hand washable These meat shredders combine comfort, durability, and versatility, making them an essential tool for busy kitchens, outdoor grills, and any cooking setup where efficiency and control matter.