Manual Meat Grinder – Durable, Versatile, and Easy to Use • Wide Application Range – Designed to process a variety of meats including mutton, duck, chicken, and beef. Also suitable for grinding certain vegetables, making it a practical choice for both home kitchens and restaurant food preparation. • Preserves Food Quality – The manual grinding method helps retain the natural texture and tenderness of ingredients. Ideal for creating dishes such as dumpling fillings, egg salads, chicken burgers, and finely prepared baby food. • Stable Suction Cup Base – Equipped with a strong suction cup at the bottom to secure the grinder firmly to your work surface. This ensures stable operation and prevents slipping during use. • Efficient and Easy Operation – Simple structure combined with a laborsaving handle makes grinding effortless. The round feeding port allows larger portions to be added at once, speeding up food preparation. • Durable Construction – Made from robust aluminum alloy for longlasting performance and reliable use in busy kitchens. Practical Use Scenarios 1. Preparing fresh dumpling fillings at home with qualitycontrolled ingredients. 2. Creating smooth, nutritious baby food from fresh meat or vegetables. 3. Quickly processing ground meat for burgers or meatballs in a restaurant kitchen. This manual meat grinder offers convenience, versatility, and dependable performance, making it an essential tool for everyday cooking needs.