Portion Control Ladle Spoon Designed for easy cleaning and maintenance, helping you save time and effort in both preparation and service. Provides precise portion control to ensure accurate serving sizes, ideal for buffets, catering, and meal prep. Smooth surface and durable construction make it reliable for repeated daily use without compromising hygiene. Portion Control Spoon Allows you to serve the exact food portion intended, supporting consistent presentation and nutritional control. Functions as a measuring serving spoon, helping maintain uniform portions in professional or home kitchens. Serving Spoon Wellbalanced design for comfortable handling during food preparation and serving. Large capacity ensures efficient serving of soups, stews, sauces, or side dishes in fewer scoops. Suitable for both hot and cold foods, making it versatile for multiple meal types. Portion Serving Spoons for Restaurants Made from stainless steel with rust and break resistance for longlasting performance. Sturdy construction maintains its shape and reliability even in demanding commercial kitchen environments. Ideal for restaurants, cafeterias, catering services, and buffets where portion accuracy matters. Use Scenarios 1. Buffet line service: Serve consistent portions to each guest, reducing waste and ensuring fairness. 2. Dietary meal prep: Measure precise amounts for caloriecontrolled meals at home or in healthfocused kitchens. 3. Commercial kitchen operation: Maintain portion standardization for menu consistency, customer satisfaction, and cost control. Material and Performance Constructed from stainless steel for durability and resistance to rust and corrosion. Smooth, polished surface enhances hygiene and facilitates quick cleaning. Strong handle attachment to the bowl for secure and stable use. Size and Compatibility Suitable for use with deep pans, soup stations, and serving dishes. Designed to work effectively in both professional kitchens and home environments. Balanced weight and ergonomic handle for easy grip and reduced fatigue during extended serving periods.