Vertical Rotisserie Oven Grill A compact electric rotisserie designed for evenly cooked shawarma, kebabs, whole poultry, and roasts. Stainless steel construction and infrared doubletube heating deliver consistent results without the need for gas. Key benefits Fast, even heating: efficiency infrared burners with doubletube heating increase heat transfer for shorter cooking times and more uniform browning. Even rotation: Builtin automatic rotary shaft turns the meat continuously to reduce scorching and promote consistent cooking on all sides. Precise control: Adjustable temperature regulator covers a wide range from 50 to 300 C to suit slow roasting or higherheat finishing. Durable construction: Stainless steel body resists corrosion and deformation for longterm use in home or light commercial settings. Electric convenience: 3 kW power at 110 V supplies reliable performance without gas connections, making setup simpler. Main specifications Name: Vertical Rotisserie Oven Grill Material: Stainless steel Power: 3 kW Voltage: 110 V Temperature range: 50 to 300 C (adjustable) Size: 295 x 265 x 485 mm (11.6 x 10.4 x 19 inch) Net weight: 8 kg Packing list: 1 Barbecue machine Features that matter Infrared doubletube burners for higher heating effect and improved efficiency. Automatic motordriven rotation for handsoff cooking and even results. Simple temperature controller for precise cooking across low and settings. Compact footprint and manageable weight for placement on counters or work tables. Typical use scenarios Home kitchens: Prepare shawarma, gyros, chicken, or roast pork for family meals with even cooking and easy temperature control. Small food service or catering: Suitable for food stalls, kiosks, or catering events where a compact, electric rotisserie is needed. Parties and outdoor gatherings: Use on a covered counter or sheltered area to serve freshly roasted meats without gas. What to expect in everyday use Set the preferred temperature between 50 and 300 C, mount the meat on the shaft, and start the automatic rotation. The doubletube infrared burners heat rapidly and maintain consistent temperatures while the motor ensures uniform exposure. The unit is intended for electric operation with a 110 V supply and provides a compact, durable solution for regular rotisserie cooking. This product description reflects the supplied specifications and functions.