Magnetic Meat Temperature Guide A clear, durable reference that keeps essential meat doneness information within reach while grilling or smoking. Designed to attach to metal surfaces, it provides quick guidance on smoking temperatures, cooking times, and internal temperatures for common meats. Key benefits Fast, reliable reference: See recommended internal temperatures, smoking temperature ranges, and approximate cooking times at a glance to help make cooking decisions without consulting a phone or cookbook. Keeps hands and focus on cooking: Strong magnetic backing mounts to smokers, grills, or nearby metal surfaces so the chart stays visible and accessible while you work. Reduces guesswork: Organized doneness levels and temperature targets help you avoid undercooking or overcooking and deliver consistent results across different cuts. Durable and easy to read: Printed information is protected by a wipeable surface for use in busy outdoor cooking areas. What it does Displays smoking temperature ranges and suggested cooking times for a variety of meats. Shows recommended internal temperature targets and doneness categories to guide safe and preferred finishes. Attaches magnetically to ferrous metal surfaces for convenient, hands use near the grill or smoker. Key attributes Function: Magnetic doneness chart for grilling and smoking that combines smoking temps, approximate times, and internal temperature targets. Compatibility: Attaches to most metal smokers, grills, toolboxes, and refrigerators. Works wherever a magnetic surface is available. Size: Compact, easytoread format that stays visible without taking up workspace. Designed to be mounted at eye level on typical outdoor cooking equipment. Material and finish: Constructed with a sturdy face and strong magnetic backing. Surface is wipeable for quick cleaning after use. Performance: Designed for repeated outdoor use, providing consistent reference information to support reliable cooking decisions. Practical use scenarios Backyard weekend smoker: Mount the guide on the side of a pellet smoker to keep smoking temperature ranges and target internal temps in view during long cooks like brisket or pork shoulder. Grilling for a group: Attach to a gas or charcoal grill to quickly check doneness targets when searing steaks, grilling burgers, or cooking chicken breasts for guests. Tailgate or outdoor event: Stick the guide to a portable grill or metal prep table to give volunteers a standard reference for internal temperatures and estimated cook times. What you will appreciate Clear layout makes it simple to compare temperature and time recommendations for beef, pork, poultry, and more. Magnetic mounting keeps the chart stable and visible in any grilling setup. Wipeclean surface helps the chart stay readable after exposure to smoke, heat, and outdoor conditions. If you want a practical, easytoaccess reference for grilling and smoking that mounts directly to your equipment, this magnetic meat temperature guide keeps key cooking information where you need it.