Charcoal Chimney Starter Color: Black A compact, durable tool for quick charcoal ignition. Built with a wooden handle and a thickened dusting and temperature resist stainless steel plate, this chimney starter speeds up charcoal preparation while protecting the user from heat and sparks. Key benefits Faster charcoal ready time: Airflow design and bottom ventilation promote efficient combustion, producing readytouse coals in about 10 minutes and improving conversion compared to traditional ignition methods. Safer handling: Comfortable wooden handle plus an extralarge heat insulation board reduce heat transfer and help block sparks when dumping burning charcoal. Durable construction: Thickened stainless steel plate and reinforced link parts with special screws create a sturdy ignition bucket that resists temperatures and is convenient for pouring charcoal without splashing. Portable and easy to use: Lightweight and compact design makes it simple to carry and store for outdoor cooking. Main features Item type: Charcoal Chimney Starter Material: Dusting and temperature resist stainless steel plate, with a wooden handle Heat protection: Anti scalding and anti slip handle design with an extralarge heat insulation board Reinforcement: Link parts secured with special screws for added strength and stability Airflow: Round holes in the bottom improve charcoal combustion and promote even heat distribution Capacity and time: Holds up to about 4 pounds of charcoal; coals typically ready in about 10 minutes when using an appropriate fire starter Weight: Approx. 1050g 37.0oz Product size: Approx. 29 x 18 x 18 cm 11.4 x 7.1 x 7.1 in Color: Black Practical use scenarios Backyard grilling: Quickly prepare a full load of charcoal so grills reach cooking temperature faster and maintain consistent heat for searing and roasting. Camping and picnics: Lightweight design and compact size make it easy to transport for outdoor cooking where quick, reliable charcoal ignition is needed. Tailgating and outdoor events: Fast ignition and stable construction let you start cooking sooner and safely transfer hot coals into the grill or fire pit. How to use Place a small fire starter such as scrap paper or an appropriate flammable block in the bottom chamber. Fill the ignition bucket with charcoal, light the fire starter, and allow air to flow through the bottom holes. After about 10 minutes, when coals are glowing and covered with light ash, pour the coals into the grill using the reinforced handle and heat insulation board to shield against sparks. Package contents 1 x Charcoal Chimney Starter This charcoal chimney starter combines efficient airflow, sturdy construction, and heatresistant materials to make charcoal preparation faster and easier while reducing direct exposure to heat and sparks.