Size: 2 Pcs Smoker Box without Mini Tong Product overview A twopiece smoker box set built for consistent, longlasting smoke and reliable performance. Made from extrathick stainless steel plates for durability and a feel. Classic no side hole design produces dense smoke that infuses food with authentic barbecue flavor. Hinged lid allows easy access for adding or changing wood chips without removing the box from the grill. Key benefits Heavy duty construction: Extrathick stainless steel plates provide a substantial weight and durable build that resists rust and corrosion and withstands temperatures up to 1200F without warping. Richer, longer smoke: Traditional no side hole design lets wood chips smolder instead of burning out quickly. Combined with and bottom vents, the box produces steady, concentrated smoke for about 8 to 10 minutes per load of chips. Easy access hinged lid: Lift the lid and it stays open for quick refills or chip swaps. Add flavors on the fly without taking the box out of the grill. Polished appearance and simple care: Mirror finish gives a refined look that cleans up with a quick wash in soapy water, making the box suitable for both use and display. Two pieces, no mini tong included: Package contains two smoker boxes for flexible use across multiple grills or different smoking cycles. Material and performance details Material: Thickened stainless steel plates, not thin sheet metal. Heat tolerance: Designed to withstand grill temperatures up to 1200F. Smoke time: Delivers dense smoke in approximately 8 to 10 minutes per chip load with the classic no side hole setup. Finish: Mirror polish for a clean, professional appearance. Compatibility and use Works with most charcoal grills, gas grills, pellet smokers, and outdoor cooking setups that can accommodate an accessory smoker box. Fits easily on grates or over burners depending on your grill configuration. Practical use scenarios Slow smoked ribs on a charcoal grill: Place a filled smoker box beside the coals for steady, penetrating smoke during the sear and low heat phase. Adding smoke to a gas grill cook: Set the smoker box over a lit burner to get authentic woodfired flavor for steaks, chicken, or fish without switching to charcoal. Weekend entertaining and flavor experimentation: Use both smoker boxes to test two wood chip varieties at once, such as apple and hickory, or keep one box loaded while the other cools. Care and tips Add or swap wood chips using the hinged lid; no need to remove the box from the grill. Clean with warm soapy water and a soft cloth to restore the mirror finish after cooling. For results, use dry wood chips and monitor chip levels during longer cooks. What makes it stand out Thicker steel construction and a traditional no side hole design combine to produce longer, richer smoke and a more durable smoker box that maintains shape and finish through repeated heat use. The hinged lid and mirror polish add practical convenience and a refined look for grill setups.