Circleshaped Steel Meat Press with Wooden Handle Key features Compact and portable: Small and light circleshaped design makes the press easy to carry and store. Solid construction: Steel press board provides firm, even pressure for grilling and frying. Comfortable grip: Wooden handle design offers a secure, comfortable hold during use. Safe surface: Made of wood and steel materials with no chemical coating on the surface for a durable, uncoated finish. Easy maintenance: Steel board is convenient to use and easy to clean after cooking. Purpose: Designed as a meat press plate to improve conversion rates during cooking. Why you need it Ensures even contact between food and hot surface to promote consistent browning and searing. Keeps thin cuts and patties flat to prevent curling and uneven cooking. Compact size and light weight let you take the press to outdoor barbecues, picnics, or use in small kitchens. Materials and performance Body: Steel press board for steady pressure and heat transfer. Handle: Wood for comfortable handling and reduced heat transfer to the hand. Surface: No chemical coating, providing a simple, durable finish that resists peeling or flaking. Typical uses Flattening and searing burgers and patties on a grill or in a skillet for an even crust. Pressing bacon, steaks, or chicken to maintain even contact and reduce cooking time. Pressing sandwiches or paninis on a griddle or flat during outdoor barbecues. What to expect A straightforward, durable meat press plate that is easy to carry, comfortable to hold, and simple to clean. Ideal for routine grilling and stovetop pressing tasks where steady pressure and an uncoated surface are preferred.