Smash Burger Press 6.3 Inch Round Non Stick Stainless Steel HeavyDuty Smasher with Handle for Flat Griddle Grill Cooking Turn loose patties into consistent, restaurantstyle smash burgers with a durable, easytouse press designed for griddles and grills. Key benefits Make evenly smashed burgers every time: 6.3 inch round surface delivers consistent diameter and thickness for uniform cooking and searing. Crisp edges and better Maillard reaction: firm, flat pressure creates even contact with the hot surface for improved browning and texture. Easy release and cleanup: non stick stainless steel surface prevents sticking and speeds cleaning after service. Durable construction for frequent use: heavyduty stainless steel resists bending under pressure and holds shape over repeated presses. Comfortable handling: integrated handle provides a secure grip and keeps hands away from the hot flat or grill surface. Features and specifications Diameter: 6.3 inch round pressing surface suitable for standard burger sizes. Material: non stick stainless steel body designed for durability and easy food release. Handle: builtin handle for stable control when smashing and turning patties. Intended use: made for flat griddle and grill cooking; ready for commercial or home kitchen use. How it solves common problems Prevents uneven patties and inconsistent cooking by applying uniform pressure across the meat. Reduces sticking and wasted food with a non stick surface that helps whole patties lift cleanly. Speeds prep during busy service or gatherings by enabling quick, repeatable presses. Practical use scenarios 1. Home weekend cookout: Use the press on a hot griddle to make multiple smash burgers quickly while keeping size and doneness consistent for family or friends. 2. Food truck or small restaurant service: Produce consistent smashstyle burgers on a flat during peak orders to maintain quality and speed. 3. Backyard or rooftop grilling: Press patties on a portable griddle for a crisp sear and tidy presentation at parties or casual events. Care and handling Use on preheated flat griddles and grills. Apply steady pressure and lift to check doneness. Clean after use to maintain non stick performance. Hand washing is recommended to preserve finish. A practical tool for cooks who want repeatable smash burgers with better sear, easier release, and dependable construction for regular griddle or grill use.