Heavy Duty Stainless Steel Burger Press with 500 Patty Papers Meat patty maker for 4, 5, and 6 inch burgers Why you need this Create uniform, restaurantstyle patties quickly and reliably. Consistent shape and thickness mean even cooking and better presentation. Reduce prep time and avoid handshaping mess. The press keeps hands cleaner and speeds up meal prep for families, gatherings, or food service. Includes 500 patty papers to prevent sticking, stack patties, and store them without flattening. Key features and benefits Durable stainless steel construction designed for frequent use. Heavy duty materials resist bending and are easy to clean. Three size options: 4 inch, 5 inch, and 6 inch patty diameters for portion control and recipe flexibility. Simple operation for consistent results: form, press, and release. Patty papers sit between layers to keep patties separate and ready for refrigeration or freezing. Compatible with a wide range of ground mixtures including beef, turkey, chicken, pork, and plantbased blends. Helps achieve even thickness and uniform edges to improve cooking performance on grills, skillets, or ovens. What it solves Eliminates uneven patties that cook at different rates. Prevents sticking and tearing during removal and storage. Streamlines bulk preparation for weekly meal plans or events. Practical applications Backyard grilling: Make a batch of consistent patties before a cookout so every burger cooks evenly on the grill. Weekly meal prep: Form and stack patties using the included papers, then refrigerate or freeze for readytocook lunches and dinners. Small catering and food service: Produce uniform portions for burgers at popups, food stands, or catered events for predictable portion control and presentation. Product details at a glance Material: Heavy duty stainless steel Includes: Burger press and 500 patty papers Sizes: 4 inch, 5 inch, 6 inch patty diameters Suitable for: Ground meats and plantbased mixes Performance: Produces consistent, evenly shaped patties for reliable cooking results Care and use tips Lightly pack meat into the press for texture; avoid overcompression to keep patties tender. Place a patty paper between patties for easy stacking and storage. Wipe clean after use and dry thoroughly to maintain finish. A practical, reliable tool for home cooks and smallscale food preparers who want fast, consistent burger production without extra cleanup.