20.5cm Cast Iron Grill Press Bacon Press with Wooden Handle, Heavy Duty Steak Weight for Griddle

Commercial cast iron steak weight with wooden handle 20.5 cm, black Why this tool matters Apply steady, even pressure for faster, more consistent cooking. The heavy cast iron plate creates direct contact for improved searing and uniform browning. Reduce meat curling and flare ups. The weight keeps bacon, burgers, and steaks flat for predictable results on griddles, skillets, and flat grills. Built for professional and home kitchens. Robust construction performs well in busy restaurant settings while remaining simple to use at home. Key features and benefits Material and build: Solid cast iron body provides reliable mass for consistent pressure and heat retention. Black finish for a professional look. Handle: Wooden handle stays cooler to the touch than bare metal, making it easier to position and remove the press during cooking. Size: 20.5 cm diameter surface gives broad coverage for patties, steaks, and strips of bacon. Function: Designed as a steak weight and hamburger press and suitable for bacon and other meats. Helps achieve even thickness, faster cook times, and better crust formation. Compatibility: Use on gas or charcoal grills, griddles, cast iron skillets, and flat ranges. Works in commercial kitchens and home setups. Practical uses Smashed burgers on a griddle: Press down evenly to form a thin patty and maximize crust in a single sear. Bacon and cured meats on a skillet: Keep strips flat to cook evenly and reduce shrinkage. Steaks and chops in a restaurant kitchen: Apply steady pressure to speed sear development and maintain consistent doneness across servings. Care and handling Allow the press to cool before handling. Wipe clean after use and dry thoroughly to prevent surface oxidation. Periodically apply a light coating of cooking oil to the cast iron if desired. What makes it stand out Heavy cast iron weight for consistent results Ergonomic wooden handle for safer handling Versatile 20.5 cm size suited to both commercial and home cooking needs This cast iron meat press delivers controlled pressure and even heat contact to improve sear, shape, and cook consistency for burgers, bacon, steaks, and more.