Chinese Wok Spatula Stainless Steel Turner with Ergonomic Wood Handle for Professional Stir Fry Cooking

Model SLSPA002 Chinese turner shovel designed for precise cooking, serving, and handling of food in woks, skillets, griddles, and on grills. Key benefits Purposeful size and balance: 4 inches by 4.25 inches blade with a 17.75 inch overall length gives a compact working surface for controlled turning and scooping while keeping hands away from heat. Durable stainless steel blade: thin, flat profile slides easily under food and offers longlasting resistance to staining and wear for reliable performance. Comfortable wood handle: solid wood provides a secure grip and reduces heat transfer compared to allmetal handles for more comfortable use during extended cooking. Versatile function: use to flip, stir, scrape, transfer, and serve a wide range of foods from small pieces to larger portions without damaging cookware. Specifications Model: SLSPA002 Blade size: 4 inches x 4.25 inches Overall length: 17.75 inches Handle: wood Blade material: stainless steel Tool type: Chinese turner shovel for wok and general cooking use Practical applications Stirfry and wok cooking: slide the thin stainless steel blade under vegetables, meat, and noodles to flip and toss ingredients quickly and evenly. Griddle and flat use: scrape and lift pancakes, eggs, and seared items while maintaining control on a large flat surface. Serving and transferring: scoop rice, vegetables, or cooked proteins from pan to plate or serving dish with minimal spillage. Care and compatibility Works well with woks, skillets, griddles, and flat cooking surfaces. To preserve the wood handle and stainless surface, rinse and dry promptly after use; hand washing is recommended. Compact blade and longer handle suit both home kitchens and small professional settings where maneuverability and reach matter. This turner shovel combines a precise stainless steel blade and a comfortable wood handle for controlled, versatile performance during everyday cooking tasks.