Danish Dough Whisk - Food grade and premium sturdy stainless steel: Made of study 304 stainless steel that is rust-resistant and durable. It has a smooth finish and just the right size. A solid baking tool that serves as a reliable alternative to a blender, mixer, or dough hook for heavy use. - Quick mixing performance: The round stainless steel wire head easily scrapes the sides of the bowl so contents stay contained. The well-made wire loops cut through stiff dough and thick batters without creating extra gluten or clumping. It handles tough dough and mixes three times faster than traditional plastic spatulas and wooden spoons, helping reduce the risk of over-mixing. - Easy to clean: The dough whisk is sealed with epoxy resin, with no gap between the wire head and the handle. This prevents dough from getting caught between wires or trapped inside the handle, so a hot rinse after use is usually enough. It is dishwasher safe for convenient cleaning. - Large, versatile application: Designed with a rounded shape to easily scrape bowl sides, it works well for mixing muffin, cake, pancake, and crepe batters, whether stiff or loose. It is an ideal tool for bread doughs, pancake batters, cakes and cookies, waffles, sourdough bread, and pizza dough. Great for blending and folding ingredients naturally and efficiently.