- Material and heat performance: This Double Ears Sukiyaki Spanish Paella Pan is made of cast iron, providing excellent heat retention for consistent, flavorful cooking. - Durability and maintenance: The stainless steel construction ensures durability and easy cleaning, making it a reliable addition to home kitchens. - Even heat distribution: The thickened design helps distribute heat evenly and reduces hot spots during cooking. - Size and capacity: Measuring 26 cm, it offers a generous size for cooking larger portions, suitable for family meals or gatherings with friends. - Versatility and function: Designed for multiple cooking methods, it is suitable for frying, grilling, and preparing seafood dishes, as well as traditional sukiyaki and paella style preparations. - Handle and usability: The double ears design provides convenient lifting and handling, enhancing control during cooking and serving. 2-3 practical use scenarios - Paella for a crowd: Prepare a flavorful seafood or mixed paella for family dinners or casual gatherings, using the pan’s heat retention to achieve evenly cooked rice and proteins. - Sukiyaki or one-pot meals: Use for traditional sukiyaki or other one-pot dishes, benefiting from its ability to maintain steady heat while simmering and serving at the table. - Searing and finishing: Start with a high-heat sear on meats or fish, then finish vegetables or delicate proteins in the same pan without transferring to another pot, minimizing cleanup.