Oval-shaped Spanish Paella Pan — 304 Stainless Steel Why this pan matters Even, reliable cooking: Made from high-quality 304 stainless steel for excellent thermal conductivity so rice, seafood and socarrat cook evenly across the surface. Safer, more comfortable handling: Ergonomic hand grips provide a secure hold and reduce heat transfer, giving you steady control when moving the pan. Easier cleanup and maintenance: Durable non-stick coating prevents food from sticking and makes washing fast; dishwasher safe for added convenience. True versatility: Designed for stovetops, ovens and outdoor grills — including wood fires, gas burners and induction hobs — so you can use one pan in every cooking environment. Key attributes Material: Premium 304 stainless steel for durability, corrosion resistance and consistent heat distribution. Shape: Oval design tailored for traditional paella preparation and even ingredient spread. Handles: Ergonomic, heat-resistant hand grips for a secure, comfortable hold. Finish: Non-stick coating for minimal sticking and quick cleaning; compatible with dishwashers. Compatibility: Works on induction hobs, gas burners, wood-fired grills, ovens and regular stovetops. How this pan solves common problems No more hot spots: 304 stainless steel construction minimizes uneven heating that can burn rice or leave parts undercooked. No more scrubbing stuck food: The non-stick surface reduces sticking and makes cleanup fast, so you spend more time serving and less time washing. Safer transfers: Ergonomic grips reduce slips and burns when moving a full pan between surfaces. One pan for many kitchens: Use the same pan at home, on a camping grill or in a professional kitchen without changing cookware. Practical uses and scenarios Family paella night: Cook a classic seafood or mixed paella on your induction hob, then finish in the oven for a crisp socarrat—serve straight from the pan. Backyard cooking: Place the pan over a gas or wood-fired grill for an outdoor paella at barbecues and gatherings. Multi-course entertaining: Saute or braise ingredients on the stove, transfer to the oven for slow finishing, and present directly to guests — fewer dishes, smoother service. What makes it stand out Combines professional-grade 304 stainless steel with a practical non-stick finish for a balance of performance and easy care. Engineered for real-world use across heat sources, from delicate simmering to high-heat grilling. Thoughtful ergonomics and dishwasher compatibility save time and reduce risk in busy kitchens. Care and use tips Preheat gently and avoid sudden extreme temperature changes to protect the non-stick finish. Use non-abrasive utensils and cleaners to preserve surface performance. Dishwasher safe for convenience, but hand washing can extend coating life. This oval Spanish paella pan delivers even heat, confident handling and low-maintenance cleanup, making it a reliable choice for home cooks and entertaining alike.