This filtration mesh set provides four mesh size ranges to optimize beverage and liquid filtration, helping you achieve clearer results with targeted particle removal. Key mesh ranges and applications - 100–150 mesh per inch: ideal for filtering soy milk to remove fine solids. - 150–200 mesh per inch: suitable for wine and tea impurities; for best results, start with a 100‑mesh filter and then use a 200‑mesh filter. - 200–250 mesh per inch: commonly used for filtering milk or juice to remove finer particles. - 80–200 mesh per inch (color filtering): base color 80–100 mesh, surface color 150–200 mesh, enabling effective color filtration. Why this matters - Enables precise, liquid-specific filtration to improve clarity and reduce sediment. - Supports multi-stage filtration (especially for wine/tea) to protect flavor and texture. - Provides a straightforward range to cover common beverage processing needs without swapping to different tools. 2–3 practical use scenarios - Home soy milk preparation: filter to remove fine solids and achieve a smoother texture. - Homemade wine or tea processing: perform a two-stage filtration (begin with 100-mesh, then 200-mesh) to remove impurities and sediment. - Milk or juice processing and color filtration: use the 200–250 mesh for particle removal and the 80–200 range for color filtration to maintain desired appearance. Notes - This set emphasizes function and performance with clear guidance on when to use each mesh size and the recommended sequencing for certain liquids.