Milk warmer pot - Material: high-quality ceramic with fine craftsmanship - Design: safe soup pot with lid - Benefits: durable construction for heating liquids; lid helps cover contents during use - Focus: reliable everyday tool for warming milk and other hot liquids in home or small commercial settings - Applications: ideal for home kitchen use; can be used in cafes or small dining environments where a covered pot is preferred Milk frothing cup - Material and build: fine workmanship with an attractive appearance - Benefits: practical for creating milk foam; popular choice for home baristas - Focus: supports smooth frothing to enhance coffee beverages - Applications: home coffee setup; small cafes or beverage stations that prepare milk foam for lattes and cappuccinos Milk jug with lid - Material and design: sturdy jug with lid - Benefits: versatile for serving milk, sauces, or beverages; lid helps keep contents protected - Focus: suitable for a range of settings and users - Applications: families, restaurants, grocery stores, dining rooms, western restaurants, cafes; also suitable as a baby food pot Spice container - Material and design: compact container for spices and toppings - Benefits: organized storage for flavorings and additives - Focus: compatible with various service environments - Applications: home, cafe, restaurant, hotel setups; ideal for storing items such as chocolate and coffee cream for beverages and desserts Use scenarios - Home coffee routine: heat milk in the milk warmer pot, froth milk in the milk frothing cup, pour into a cup with the milk jug, and keep toppings ready in the spice container for drinks and desserts - Small cafe or restaurant service: use the milk warmer pot for heating liquids, the frothing cup for fresh foam, the milk jug for serving milk or sauces, and the spice container for chocolate or coffee cream toppings - Family dining or hotel beverage service: the lid on the milk jug assists in safe, controlled serving; the spice container provides convenient access to flavor additions for beverages and desserts