Key benefits Stable, flat base reduces tipping risk for safer cooking and serving. Even heat distribution for consistent cooking and reduced energy use. Dual-flavor design lets you cook two broths simultaneously for varied meals. Thick tempered lid protects contents, reduces splatter, and prevents contamination of stainless-steel surfaces. Features and specifications Cooking pan designed for hot pot use with a sturdy, low-center base to resist tipping. Excellent thermal conductivity for uniform heating; optimized for energy-efficient cooking. Compatible with induction cookers and standard stovetops. Comes with a thick, tempered glass lid for durability and clear viewing. Constructed to work with stainless-steel pot systems and maintain cleanliness during use. Performance and usability Even heating keeps ingredients at steady temperatures, reducing the need for constant adjustment. Tempered lid retains heat and steam, improving cooking efficiency and reducing mess. Dual-compartment (two-flavor) configuration enables simultaneous preparation of different broths or sauces without flavor transfer. Practical use scenarios Family dinners: Prepare a mild broth on one side and a spicy broth on the other to satisfy different tastes at the table. Small restaurants or hot pot gatherings: Serve multiple flavors from a single stable pot while maintaining clean stainless-steel surfaces. Home entertaining with friends: Use the dual compartments to offer variety and speed up service without changing cookware. Why this pot solves common problems Prevents tipping and spills common with deep, narrow pots by using a stable, low-profile base. Solves uneven cooking and long heat-up times through efficient heat conduction and compatibility with induction cooktops. Keeps cooktop and pot surfaces cleaner with a protective tempered lid that minimizes splatter and cross-contamination. Compatibility and care notes Suitable for induction and conventional stovetops; follow cooktop manufacturer guidelines. Clean tempered lid and stainless surfaces after each use to maintain appearance and performance. Handle with care when hot; use appropriate utensils and heat settings for best results.