Non stick paella pan: Heat directly on a grill or alcohol stove for versatile cooking. This pan includes a lid for covered cooking, helping to trap heat and moisture for even results. Mini pan: Compact design in stainless steel for practical, everyday use. Its compact size makes it suitable for small portions and quick meals, and it is designed as a Korean ramen pot with a handle for easy handling and serving. Non stick skillet with lid: A reliable kitchen helper for everyday cooking. The non stick surface and included lid support easy preparation of quick family meals, with convenient heat control and simple cleanup. Flat bottom double ear pot: Easy to use and operate thanks to its smooth, polished surface. The flat bottom design provides stable heating, and the dual handles make lifting and pouring simple. It is convenient to clean and can function as a hot pot pan for soups, stews, or shared meals. Use scenarios Outdoor cooking and grilling: Place the non stick paella pan directly on a grill or alcohol stove to prepare paella, fried dishes, or skillet meals with a lid to trap heat and moisture. Quick meals in small kitchens: Use the mini pan for compact portions or ramen, and the non stick skillet with lid for fast pasta, eggs, vegetables, or sauted dishes. The lightweight, easy to clean design supports everyday use. Hot pot and soups for the family: The flat bottom double ear pot is well suited for hot pot, soups, and stews, providing stable heating, easy handling, and straightforward cleaning.